Heywood Prep

Heywood Prep Corsham

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Week 1 - Menu

                                           Heywood Prep - Week One

 

Monday

Tuesday

Wednesday

Thursday

Friday

Soup

Soup of the day, fresh bread & toppings

Traditional & simple

 

Beef meatballs with creamy gravy & berry jam

 

Lamb & vegetable hot pot with herby potato top

 

Pork Cumberland sausage, bean & tomato stew

 

Roast chicken with apple, onion & sage stuffing

 

 

Jacket Bar

 

Served with a choice of chicken & mushroom, baked beans, cheese or tuna & spring onion

 

 

Something veggie

 

 

Courgette, leek & spinach gratin

 

Butternut squash & cherry tomato risotto

 

Bubble & squeak with cheddar cheese

 

Baked tomatoes with pesto & feta

On the side

 

Crushed potatoes

Green beans

Thyme carrots

 

 

Steamed roots

Garden peas

 

 

Garlic thyme bread

Steamed greens

Butternut squash

 

Roast potatoes

Broccoli

Mashed swede

 

Steamed peas

Sweetcorn

Something sweet

 

Eve’s pudding & cream

 

Vanilla cake with icing & sprinkles

 

Sticky toffee pudding with toffee sauce

 

 

Black forest pot

 

Chocolate topper!

Honeycomb

Something else salad bar

Daily choice of freshly prepared salads from the salad & protein bar

Fruit & dessert pots

Selection of jellies, yoghurt pots & fresh cut fruit daily